Corned potato fritters Recipes

Excerpted from the book Dinner Dishes Healthy & Delicious, works Siti Fatimah, perkedela is a dish that is usually made from potatoes, how to make it is easy and practical, want to know how to make it. see full recipe below.

Ingredients

200 g fries, puree

50 g corned beef

1 tablespoon flour

1 egg whites

150 g coarse bread flour

Right amount of oil

Ground spices

2 tbsp fried shallot

3 cloves garlic

1/2 tsp pepper grains, toasted

1/2 tsp salt

Dyer (beat well)

1 egg

1/4 tsp salt

How to make

1. Mix the potatoes with corned beef, flour, and spices, stir well;

2. Enter the egg whites, mix well;

3. Divide into 10 sections, flat round shape;

4. Dip into beaten egg, then roll in bread crumbs. Fry in hot oil until yellow-brown, remove and drain. Serve immediately.

Very easy and practical not, good luck in the house the family may like.