Monday, October 31, 2016




vemale.com
Spaghetti is a typical Italian cuisine is favored by many people around the world. Because of the way to make spaghetti is quite easy and requires a short time, this time I will give a simple spaghetti recipe to make at home.
The following materials need to be prepared to make spaghetti and how to make it. Listen carefully below how to make it:

Ingredients:
200 Gram spaghetti (could be any brand)

Seasonings and Complement:
3 cloves garlic (finely chopped)
2 spring onions (thinly sliced)
Chicken broth powder (to taste)
Salt to taste)
Tomato sauce (to taste)
Chili sauce (to taste)
Soy sauce (to taste)
1 bell pepper (thinly sliced ​​according to taste)
3 pieces of sausage (fried, sliced ​​to taste)
Cooking oil (to taste, 3 tbsp)
Fried chicken meat (in moderation, suwir-shredded)

How to make:
1. Boil the spaghetti until cooked then remove and drain. Set aside for a moment.
2. Heat a skillet and saute garlic and onion until fragrant.
3. Add salt, chicken broth powder and paprika. Cook until peppers cooked.
4. Next, enter the tomato sauce, chili sauce, a little soy sauce, fried chicken and sausage meat. Stir well until all ingredients are well blended.
5. Finally, insert the spaghetti was boiled and stir well.
6. Reduce the heat and cook the spaghetti for about 5-7 minutes until cooked and the flavors mingle.
7.Matikan fire, lifting the spaghetti and serve immediately while still hot.
Good luck and hopefully useful this recipe

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