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This Rempeyak
Not only delicious served as a complement. But can Eaten as a snack as well.
Here's the recipe see good below.
Ingredients /
spices:
1 bunch of spinach, leaves in quotes
1 liter of oil
for frying
Ingredients
Flour solution:
100 grams of
cake flour
30 grams of
corn starch
200 grams of
rice flour
2 1/4 teaspoons
salt
400 ml water
Ground spices:
5 grains of
roasted hazelnut
3 cm kencur
3 cloves garlic
3 cm turmeric
How to make
Spinachbrittle Yellow Seasoning:
1. Mix a
solution of flour and spices.
2. Bags of
spinach per sheet. Fry in preheated oil until cooked and dry.
Good luck.
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