Recipes kikil Rawit sauteed spicy kick

Excerpted from the book 104 Recipes Sunda by Ayu Kharie, following complete recipe sauteed pepper spiciness kikil make nagih kick. Listen carefully below.

Ingredients:

350 kikil

3 tablespoons oil for sauteing

Ground spices:

7 red onions

5 cloves garlic

½ tsp pepper grains

½ tsp salt

3 tbsp oyster sauce

1 tsp soy sauce

1 teaspoon sesame oil

30 pieces of red chili sauce

15 pieces of green chili

1 leek, sliced ​​oblique

100 ml water

How to make:

Kikil 1. Boil until tender and cooked through. Remove and cut into pieces and set aside;

2. Heat oil, saute ground spices until fragrant. Enter kikil, oyster sauce, soy sauce and salt. Mix well;

3. Add red chili, green chili, onion and water. Kikil cook until cooked and the flavors mingle. Remove and serve.