vemale.com
Catfish not only can be
cooked fried, grilled or others but also can be cooked with spices combine
rica-rica. It feels certainly very tasty
The recipe is simple and
you can make this at home, Listen carefully the following.
Material:
5 tail catfish (wash, cut
to taste)
1 tsp salt (for soaking
catfish)
1 tablespoon lemon juice
(to soak catfish)
Right amount of oil)
Seasonings (Puree Use
Cobek):
4 cloves garlic
10 shallots
5 pieces of cayenne pepper
5 pieces of chilli curls
4 large red chilies
(exhaust content)
1 tomato
Salt to taste)
Sugar (to taste)
Chicken broth powder (to
taste)
Seasoning Complement:
1 bay leaf
2 lime leaves
1 stalk lemongrass
(crushed)
3 cm galangal (crushed)
Oil (for frying)
How to make:
1. Marinate the fish with
salt and lemon juice and let stand for about 20 minutes so that the smell
amisnya reduced. Drain catfish and fried until cooked and the exterior is quite
dry.
2. Heat oil and saute the
ingredients that have been refined. Stir-fry until fragrant and enter the bay
leaves, lime leaves, lemongrass, and galangal. Add a little water.
3. Enter the catfish that
has been fried and then stir until blended.
Catfish cook until done.
Catfish seasoning
rica-rica was prepared for warm white rice served with a steady ...
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