Meatballs Cheese Recipes

ibudanmama.com

who did not know meatballs tasty food this one being one of the foods most preferred sngat society Because it's delicious. This time I will prescribe anunusual meatballs namely cheese. Meatball is no less delicious cheese with meatballs other types. Kpingien you know the recipe please see below

recipe 1

Ingredients meatballs:

250 grams of ground beef

125 grams of starch

25 ml of ice water

½ tbsp salt

2 cloves garlic, crushed

¼ teaspoon pepper

100 g of cheese, diced

Ingredients sauce:

750 ml beef broth

½ teaspoon pepper

salt to taste

1 leek, thinly sliced

How to make:

meatballs:

1. Mix all the ingredients except the cheese and ice water. Ice water was added little by little until the dough becomes smooth and silky.

2. Make a fist of the dough according to taste, then fill it with cheese. Press to get out of hand and then take it with a spoon.

3. Enter the details meatballs into the boiling water and boil for up to 10 minutes.

4. Carefully yes, Mom, do not let the water boil overflow because it will make the meatballs broken grains.

Sauce:

1. Boil beef broth.

2. Add pepper and salt, stirring.

3. Enter the meatballs are ripe and then bring to a boil again.

Presentation:

1. Lift and pour the bowl to taste. Sprinkle with onions and cheese meatball ready to be enjoyed.