Fried Rice Recipes Cauliflower

Fried rice this one uses cauliflower as a mixture of vegetables. The following recipe cauliflower fried rice distributed through the site Cookpad Natalia Natz.

Ingredients: For 1 serving

1 plate of rice

1 large flower fruit

1 carrot, cut into thin strips

1 piece of chicken eggs

1 sheet scallions thinly sliced

1 piece of garlic finely

3 shallots finely rough

1/2 tablespoon sesame oil (cannot use)

1/4 tbsp oyster sauce (cannot use)

Olive oil to taste

How to make:

1. Grate smooth cauliflower. Mix the cauliflower with sesame oil and oyster sauce. Stir well then set aside;

2. Whisk the egg off and fry without oil using a nonstick skillet. Set aside;

3. Saute the spices with olive oil. Use a nonstick skillet. With a small fire. Cook until the spices cooked;

4. Enter your flowers and grated carrot, use medium heat. Stir until cooked. Enter thinly sliced ​​scallions and scrambled eggs. Stir until all ingredients rather dry, rice. Bild fire. Stir well. Remove and serve.