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Marinated
grilled chicken wings spicy, savory and slightly spicy is usually preferred by
many people, especially when eaten as a snack certainly taste more delicious.
More delicious again eat with her beloved family.
Material:
1
kg chicken wings
4
cloves garlic
50
g onion, chopped
3
tbsp oyster sauce
1
tablespoon tomato sauce
3
tablespoons soy sauce England
100
ml honey
1
tablespoon chili powder
1
tbsp vinegar cooking
1
tsp black pepper powder
1
tsp salt
1
tsp sugar
2
large celery stalks, cut into 5 cm, splits
How
to make:
1.
Seasoning marinade:
2.
Mix all ingredients together in a large bowl.
3.
Cut chicken wings in half, remove the sharpened.
4.
Stir the chicken wings with seasoning and leave to infuse for 1 hour.
5.
Arrange the chicken wings on a wire rack.
6.
Bake in a hot oven 180 ° C for 30 minutes until cooked and dry.
7.
Remove and arrange on a serving plate.
8.
reheat the remaining marinade until boiling and thickened.
9.
Serve the chicken wings with marinade and chunks of celery sticks.
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